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Guacamole is a Mexican dip made with avocados and served with tortilla chips. It's very quick and easy to make, and is a great way to use up avocados that are very ripe.
SERVES 4 Preparation Time: 5 Minutes |
| 1 large ripe avocado | 1 tblsp mayonnaise |
| 1/2 fresh lime | 1 teasp Tabasco sauce |
Scoop out the flesh from the avocado into a mixing bowl. Squeeze over the lime juice, add the mayonnaise and Tabasco sauce. Mash well with the back of a fork. Add more hot pepper sauce if required.
Serve with tortilla chips and Salsa.