These tasty little rolls go really well with roast chicken or turkey - it's a tradition at Christmas for me and my family.
Preparation Time: 5 Minutes
|24 dried apricots||12 rashers streaky bacon|
Cut each rasher of bacon in half. Wrap a piece of bacon round each apricot and place on a baking tray.
Cook in the oven for about 20 minutes until the bacon is crispy and brown.